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Raspberry cake. Gluten free30.00€
Light and delicious layer cake with tangy raspberry mousse and almond sponge cake. Covered with silky chocolate ganache and macarons.
Ingredients: sugar, egg, vanilla extract, whipped cream, raspberries, gelatin, chocolate, almond flour, powdered sugar, butter, sprinkles.
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Red Velvet Cake23.00€ – 46.00€
Gorgeous bright red layer cake covered with vanilla buttercream in a beautiful rose pattern. Vanilla buttercream is the classic red velvet frosting, but cream cheese variation is also available. Please choose the type of frosting when making the order.
Ingredients: sugar, egg, flour, kefir, butter, red food color, cocoa, white wine vinegar, baking soda, vanilla extract
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Macaron (10 pcs)10.00€
Assorted soft almond sandwich cookies filled with Italian meringue buttercream. Main flavors are raspberry, coffee, passion, black currant and pistachio. Each macaron is approximately 13 grams. We can make custom flavors for orders of 30 pieces or more. Contains no wheat flour.
Ingredients: almond flour, egg white, sugar, butter, icing sugar, food color, salt
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Matcha Cake25.00€
Matcha, also known as green tea powder is used for Japanese and Korean tea ceremonies. We use it to flavor the alternating layers of ultra-light castella sponge and whipped cream . The green coloring is natural! It is an airy and moist cake that is not too sweet. When kiwi fruit is in season, we add it to the cake for a sour and tangy balance. This cake was developed especially for Tokumaru restaurant in Tallinn where you can purchase it by slice.
Ingredients: flour, sugar, corn starch, egg, rapeseed oil, matcha, heavy cream 35%, powdered sugar, kiwi
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Raspberry Cloud Roll. Glutenfree.24.00€
Light and fluffy cocoa roll filled with raspberries and white chocolate cream with quark and heavy cream. Truly tasty and light as a cloud.
Ingredients: heavy cream, raspberries, sugar, eggs, quark, white chocolate, potato flour, cocoa, baking powder, lemon zest
