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Matcha Cake29.00€
Matcha, also known as green tea powder is used for Japanese and Korean tea ceremonies. We use it to flavor the alternating layers of ultra-light castella sponge and whipped cream . The green coloring is natural! It is an airy and moist cake that is not too sweet. When kiwi fruit is in season, we add it to the cake for a sour and tangy balance. This cake was developed especially for Tokumaru restaurant in Tallinn where you can purchase it by slice.
Ingredients: flour, sugar, corn starch, egg, rapeseed oil, matcha, heavy cream 35%, powdered sugar, kiwi
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Raspberry Cloud Roll. Glutenfree.29.00€
Light and fluffy cocoa roll filled with raspberries and white chocolate cream with quark and heavy cream. Truly tasty and light as a cloud.
Since cakes are not made entirely in a gluten-free environment, gluten-free cakes may contain gluten to some extent.
Ingredients: heavy cream, raspberries, sugar, eggs, quark, white chocolate, potato flour, cocoa, baking powder, lemon zest
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Banana Cake29.00€
Fried bananas sandwiched between layers of soft banana cake and covered with white chocolate cream cheese frosting. Serve cold.
Ingredients: cream cheese, banana, flour, sugar, white chocolate, sour cream, canola oil, egg, butter, cooking soda, baking powder, salt, vanilla- and almond extract
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Guinness Chocolate Cake29.00€
An homage to the Irish. Chocolate cake baked with Guinness beer with a whiskey ganache layer in the middle. Covered with Bailey’s Irish Cream frosting.
Ingredients: sugar, butter, dark chocolate, flour, heavy cream, Guinness beer, sour cream, egg, cocoa, Baileys liqueur, cooking soda, salt, Whiskey
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Peanut Butter Banana Cake29.00€
A heavenly combination of banana bread layered with peanut butter cream cheese frosting and slices of fresh banana. It will melt in your mouth.
Ingredients: banana, flour, cream cheese, sugar, brown sugar, heavy cream, peanut butter, peanut, sour cream, canola oil, egg, butter, dark chocolate, cooking soda, baking powder, salt, vanilla extract
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Chocolate-cherry Cake28.00€ – 56.00€
Juicy layers of chocolate cake with a rich chocolate cream and Estonian cherry jam for a hint of sour cream.
Ingredients: dark chocolate, sour cream, cherry jam, buttermilk, butter, egg, canola oil, brown sugar, sugar, cocoa, sugar syrup, heavy cream, cooking soda, vanilla extract, salt
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Congo Bar (12 pcs)24.00€
Peanut, hazelnut, walnut, freshly shaved coconut and chocolate on a digestive biscuit base topped with condensed milk. A dream come true for any nut lover.
Ingredients: condensed milk, digestive cookie, freshly grated coconut, butter, dark chocolate, walnut, peanut, hazelnut
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Meringue-Chocolate cake. Glutenfree.32.00€
Luxurious meringue layer cake with coffee-buttercream. Decorated with chocolate, almonds and hazelnuts.
Since cakes are not made entirely in a gluten-free environment, gluten-free cakes may contain gluten to some extent.
Ingredients: chocolate, eggs, heavy cream, butter, sugar, almond, hazelnut, instant coffee, salt
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Spicy chocolate cake.VEGAN33.00€
Silky and moist chocolate cake with hint of ginger and cayenne. Made from plant products. This cake can be made without cayenne pepper.
Ingredients: banana, water, oil, cocoa, flour, almond flour, baking powder, salt, coconut milk, chocolate, ginger, powder sugar, cayenne, strawberry puree
May contain traces of milk.
