Cakes in the e-shop
are always -5%!



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    Britta cake with black currant
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    Delicious Britta cake, with curd-whipped cream filling and black currants.  Choose from two different sizes.  There are 12 servings in the 1.7kg cake.  There are 24 servings in the 3,4kg cake.  We can also write a special message on a sugar plaque.

    Ingredients: butter, egg, sugar, flour, baking soda, milk, almond, whipped cream, curd, black currant, vanilla extract.

    Ingredients of gluten-free Britta cake:  rice flour, potato starch, sugar, thickener: hydroxypropylmethylcellulose, locust bean gum; salt, emulsifier: mono- and diglycerides of fatty acids. May contain residues of SOY.  Cake ingredients are gluten free, but the kitchen itself is not gluten free.


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    Lemon-Limoncello Cheesecake
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    Soft and creamy lemon-flavored cheesecake to refresh your palate.

    Ingredients: cream cheese, quark, sugar, lemon zest jam, eggs, digestive cookies, butter, flour, Limoncello liquor

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    Pecan pie
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    American-style pecan pie with a hint of coffee to balance the sweet flavor. Perfect to enjoy with your Thanksgiving dinner.

    Ingredients: pecans, flour, sugar syrup, egg, butter, brown sugar, coffee, baking powder

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    Banana Cake
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    Fried bananas sandwiched between layers of soft banana cake and covered with white chocolate cream cheese frosting. Serve cold.

    Ingredients: cream cheese, banana, flour, sugar, white chocolate, sour cream, canola oil, egg, butter, cooking soda, baking powder, salt, vanilla- and almond extract