Showing 25–36 of 51 results

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  • 0 out of 5
    Mango Cheesecake
    43.00
    0 out of 5

    Creamy cheesecake made with the best mango puree.  Optional cardamom for a mango lassi style cheesecake

    Ingredients: cream cheese, quark, sugar, eggs, mango puree, digestive cookies, butter, flour, mango liquor, (optional cardamom).

    Select options This product has multiple variants. The options may be chosen on the product page
  • 0 out of 5
    Pecan pie
    42.00
    0 out of 5

    American-style pecan pie with a hint of coffee to balance the sweet flavor. Perfect to enjoy with your Thanksgiving dinner.

    Ingredients: PECANS, WHEATflour, sugar syrup, EGG, BUTTER, brown sugar, vanilla extract, coffee, baking powder

     

  • 0 out of 5
    Pumpkin Pie
    37.50
    0 out of 5

    Traditional American treat – lightly spiced pumpkin filling in a sweet shortcrust pastry tart.

    Ingredients: Pumpkin (from a real pumpkin grown in Estonia, not the canned stuff!), condensed milk, wheat flour, olive oil, milk, sugar, egg, cinnamon, ginger, nutmeg, clove, chocolate (decoration), cream cheese, whipped cream, powdered sugar, salt.  Decoration may be slightly different than pictured.

     

     

  • 0 out of 5
    Banana Cake
    48.00
    0 out of 5

    Fried bananas sandwiched between layers of soft banana cake and covered with white chocolate cream cheese frosting. Serve cold.

    Ingredients: cream cheese, banana, flour, sugar, white chocolate, sour cream, canola oil, egg, butter, cooking soda, baking powder, salt, vanilla- and almond extract

  • 0 out of 5
    Lime Cheesecake
    37.00
    0 out of 5

    Fresh and tangy lime cheesecake decorated with lime slices.

    Ingredients: sour cream, cream cheese, sugar, eggs, digestive cookies made with wheat flour, lime juice, butter, vanilla extract, lime zest

  • 0 out of 5
    Blueberry Cheesecake
    47.00
    0 out of 5

    Creamy cheesecake made with crushed blueberries inside and which is complemented by fresh blueberries on top of the cake.

    Ingredients: cream cheese, curd, sugar, blueberry, chicken egg, digestive biscuit (flour, sunflower, sugar, glucose and fructose syrup, wheat starch, wheat bran, leavening agent (sodium bicarbonate, ammonium bicarbonate, butter, sugar, fully hydrogenated vegetable fat (palm kernel oil) RSPO, sweet VADAKU powder, emulsifier E492 (sunflower), flavor, rapeseed oil, food colors E120, E153), May contain small amounts of milk and soy.

  • 0 out of 5
    Azuki Cheesecake
    41.00
    0 out of 5

    Azuki red bean is cooked together with sugar in Japan and Korea as a sweetener for many different desserts. We use this delicious red bean as a flavoring for a New-York style cheesecake with Digestive butter crust.  Decorations may vary from picture based on seasonality.

    Ingredients: Azuki bean conserve, cream cheese, quark, sugar, egg, flour, Digestive, butter, vanilla extract, berries

  • 0 out of 5
    Lemon Meringue Cake
    42.00
    0 out of 5

    Soft and moist cake layered with quark, heavy cream and lemon curd filling. Covered with torched meringue. A perfect combination of sweet and sour.

    Ingredients: sugar, heavy cream, quark, egg, flour, lemon juice, canola oil, butter, vanilla extract, lemon zest.

  • 0 out of 5
    Peanut Butter Banana Cake
    48.00
    0 out of 5

    A heavenly combination of banana bread layered with peanut butter cream cheese frosting and slices of fresh banana. It will melt in your mouth.

    Ingredients: banana, wheat flour, cream cheese, sugar, brown sugar, heavy cream, peanut butter, peanut, sour cream, canola oil, egg, butter, dark chocolate, cooking soda, baking powder, salt, vanilla extract

  • 0 out of 5
    Carrot cake
    45.00
    0 out of 5

    Ingredients: Cream cheese, orange, egg, sugar, powdered sugar, butter, canola oil, grated carrot, flour, whipped cream, walnuts, rum, baking powder, ginger powder, salt, chocolate cinnamon, nutmeg, nutmeg, agar, hydrogenated palm kernel oil, sweet buttermilk, emulsifiers E492 and E322, natural flavoring agent, rapeseed oil, salt), food colors – orange (E422, E110, emulsifiers – E322, E433) and lime (E422, E102, E133, E3 emulsifiers, E3 emulsifiers, E322).

  • 0 out of 5
    Caramel pound cake
    26.00
    0 out of 5

    Soft bunt cake that is soaked in caramel. Decorated with caramel chocolate.

    Brings a smile on every caramel lovers face. We suggest warming it up in the oven or microwave to enhance the flavors prior to serving.

    Ingredients:  flour, kefir, butter, sugar, egg, baking powder, vanilla extract, soda, chocolate decor.

     

  • Meringue-Chocolate cake. Glutenfree.
    42.00

    Luxurious meringue layer cake with coffee-buttercream. Decorated with chocolate, almonds and hazelnuts.

    Since cakes are not made entirely in a gluten-free environment, gluten-free cakes may contain gluten to some extent.

    Ingredients: chocolate, eggs, heavy cream, butter, sugar, almond, hazelnut, instant coffee, salt